"Harnessing the Science of Fisheries for Food, Nutrition and Livelihood"

Teaching

UG Courses

Sl.No Course No Course Title Course Credits

1

FPE 201

Principles of Fish Process Engineering

(2) 1+1

2

FPE 202

Unit Operations in  Fish  Process Engineering

(3) 2+1

3

FPE 203

Industrial Production of  Fishery Products

(3) 2+1

4

FPE 301

Refrigeration Engineering and Freezing Technology

(3) 2+1

5

FPE 302

Industrial Engineering and Management

(3) 2+1

6

FPE 303

Environmental Engineering and Management

(3) 2+1

7

FPE 401

Plant Design and Equipment Engineering

(3) 2+1

8

FPE 402

Fish Packaging and Storage Engineering

(3) 2+1